Wine labeled as “estate bottled” must meet the requirements for using a viticultural area as the appellation of origin and be labeled with that viticultural area.
The winery must crush and ferment the grapes, and finish, age, process, and bottle the wine in a continuous process on its premises (the wine at no time having left the premises of the bottling winery). “Estate bottled” means that 100 percent of the wine came from grapes grown on land owned or controlled by the winery, and both the winery and the vineyard must be located within the boundaries of the labeled viticultural area. What does “Estate bottled” mean and what are the requirements for its use?
When required, the appellation must appear in direct conjunction with, and in lettering substantially as conspicuous as, the class/type designation. When an appellation of origin is required to appear on the label, it must appear on the Brand Label, which is defined as the label where the brand name appears and also includes the class and/or type of the wine. Where should the appellation of origin be placed on the product? The use of certain appellations of origin may also satisfy the requirements of 27 CFR 4.39(i) with respect to the use of “grandfathered” brand names of viticultural significance. For example “estate bottled” wine must be labeled with a viticultural area. However, in some cases, only a particular type of appellation may be used. Generally, any one of the types of appellations (a country, state, etc.) may be used when an appellation is required. A product name qualified with the word “brand” under the requirements of 27 CFR 4.39(j).A type designation of varietal significance.However, the label must include an appellation of origin if the wine is labeled with: When is an appellation of origin required ?Īn appellation of origin is not required on all wine labels. The appellation of origin on this example label is Hudson River Region, which is an AVA. Imported wine labeled with a foreign appellation of origin must conform to the requirements of the foreign laws and regulations governing the composition, method of production, and designation of wines available for consumption within the country of origin.
#ORIGIN USA MANUAL#
For more information about AVAs, please visit American Viticultural Area (AVA) and TTB P 5120.4, American Viticultural Area Manual for Petitioners. An AVA may be used as an appellation only on grape wine. It is a defined grape-growing region having a name, distinguishing features, and a delineated boundary as established in 27 CFR part 9.
If certain information about a wine is included on the label, an appellation of origin is required.Īn American viticultural area (AVA) is a type of appellation specific to grape wine. Using an appellation of origin on your label also indicates that the wine meets certain production requirements. An appellation of origin generally designates the geographic area in which the fruit or other agricultural product was grown.
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